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#Illustrated

1 book tagged with illustrated, sorted by rating.

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Cover of Salt, Fat, Acid, Heat by Samin Nosrat

Salt, Fat, Acid, Heat

by Samin Nosrat

Cookbooks & Food

Cover of Salt, Fat, Acid, Heat

Salt, Fat, Acid, Heat

by Samin Nosrat

Chef and writer Samin Nosrat distills cooking down to four mastering elements — salt for flavor, fat for richness, acid for balance, and heat for transformation. Illustrated by Wendy MacNaughton, this James Beard Award-winning instructional cookbook teaches you to cook well anywhere, from any ingredient, without recipes.

Cookbooks & Food

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